SHINGEKI Japanese Food Blog

Eating and introducing new Japanese products

Perfect for winter! A review of Saizeriya's new menu item, clam chowder (300 yen), which "warms you up.

On December 14, 2022, Saizeriya revised its winter grand menu.

This time, there are no new menu items, but rather the addition of a standard seasonal menu.

The seasonal menu item is the Hakusai Clam Chowder (300 yen).

Chinese cabbage, scallions, onions, carrots, potatoes, and bacon are slowly simmered and browned on the surface.

My impression of the dish is that it is hot, creamy, and the flavor and texture of the scallion is impressive.

The sweetness of the Chinese cabbage, the crispy texture of the potatoes, and the meaty bacon are also addictive and delicious.

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