On November 30, 2022, Sukiya began selling a new menu item, "Charcoal Grilled Horohororo Chicken Curry.
The "Charcoal Grilled Hotchpotch Chicken" is an eye-catching large piece of chicken that is grilled over charcoal to a fragrant aroma and then carefully and slowly steamed to make it tender.
The chicken is so tender that it can be loosened with a spoon, and the mouthwatering charcoal-grilled char and the savory aroma that wafts through the nose can be enjoyed by all five senses.
We will take out the "Charcoal-grilled Hotchpotch Chicken Curry, medium portion (690 yen)" for an actual meal.
The dish consists of a large piece of chicken on the bone, curry sauce, rice, red onion with sweet and sour sauce, and fukujinzuke pickles.
My impression of the chicken is that it is tender and flaky, with a moderately seasoned curry flavor.
The thick and spicy curry sauce is well spiced and not too spicy.
■Related Links■
『炭火焼きチキンカレー』11月30日（水）朝9時より販売開始 | すき家
「炭火焼きほろほろチキンカレー・並盛（690円）」
— 進撃のグルメ＠コンビニ新商品（セブン・ローソン・ファミマ）＠口コミで話題のグルメブロガー (@rekishichosadan) 2022年12月5日
2022年11月30日発売、すき家の新メニュー。
目を引くほど大きなチキンを炭火で香ばしく焼き、さらに、柔らかくなるようじっくり丁寧に蒸し上げました。
スプーンでほぐれるほどの柔らかい食感、香ばしい香り、スパイスの効いたカレーを楽しめます。 pic.twitter.com/vR3asxrrVG
