Sukiya has launched new menu items, "Shiraga Negi Gyudon" and "Garlic Shiraga Negi Gyudon," on December 21, 2022.
The Shiraga Negi Gyudon (580 yen) is a new product featuring plenty of crunchy shiraga negi and Sukiya's special umami salt sauce scented with sesame oil.
The finishing touch of black pepper gives the dish a tangy finish.
The "Garlic Shiraga Negi Beef Bowl (640 yen)" combines the "Shiraga Negi Beef Bowl" with fried garlic.
We will order the "Shiraga Negi Gyudon, regular size (580 yen)" and investigate its actual taste.
The beef bowl is topped with a generous amount of shiraga-negi onions, topped with umami salt sauce and black pepper.
The texture is crunchy and flavorful, and the umami salt sauce with sesame oil stimulates the appetite.
The tangy black pepper accents go well with red ginger and shichimi (seven spice) chili peppers.
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「白髪ねぎ牛丼・並盛(580円)」
— 進撃のグルメ@コンビニ新商品(セブン・ローソン・ファミマ)@口コミで話題のグルメブロガー (@rekishichosadan) 2022年12月21日
2022年12月21日発売、すき家の新メニュー。
たっぷりのシャキシャキ白髪ねぎと、ごま油香るすき家特製旨塩だれが特長の新商品です。
仕上げにかけたブラックペッパーがピリリと味を引き締めます。
食感がクセになり、食欲を刺激する美味しさです。 pic.twitter.com/7mQxrkB5pQ